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Economic Sector:
Agriculture
A. Agricultural
Production (Cereals), Davao City: 2003 - 2004
(in metric tons)
B. Agricultural Production
(Non-Food), Davao City: 2003 - 2004
(in metric tons)
C. Agricultural Production (Fruit
Crops), Davao City: 2003 - 2004
(in metric tons)
D. Agricultural
Production (Industrial and Commercial Crops), Davao City: 2003 - 2004
(in metric tons)
E. Agricultural
Production (Vegetables, Roots, and Tubers), Davao City: 2003 - 2004
(in metric tons)
|
Commodities |
2003 |
2004 |
% change |
| |
|
|
|
|
|
| |
Ampalaya |
|
|
|
| |
Production
(mt) |
727.80
|
533.19
|
(26.74) |
| |
Area
Harvested (ha.) |
114 |
76 |
(33.33) |
| |
Yield per
Hectare (mt) |
6.38
|
7.02
|
9.89
|
| |
|
|
|
|
| |
Bell Pepper |
|
|
|
| |
Production
(mt) |
108.46
|
87.25
|
(19.56) |
| |
Area
Harvested (ha.) |
34
|
34
|
- |
| |
Yield per
Hectare (mt) |
3.19 |
2.57 |
(19.56) |
| |
|
|
|
|
| |
Cabbage |
|
|
|
| |
Production
(mt) |
1,945.20 |
1,382.09 |
(28.95) |
| |
Area
Harvested (ha.) |
297
|
287
|
(3.37) |
| |
Yield per
Hectare (mt) |
6.55 |
4.82 |
(26.47) |
| |
|
|
|
|
| |
Camote |
|
|
|
| |
Production
(mt) |
1,350
|
1,044.14 |
(22.66) |
| |
Area
Harvested (ha.) |
270
|
269
|
(0.37) |
| |
Yield per
Hectare (mt) |
5.00 |
3.88 |
(22.37) |
| |
|
|
|
|
| |
Carrots |
|
|
|
| |
Production
(mt) |
140.01
|
95.88
|
(31.52) |
| |
Area
Harvested (ha.) |
50 |
50 |
-
|
| |
Yield per
Hectare (mt) |
2.80 |
1.92 |
(31.52) |
| |
|
|
|
|
| |
Cassava |
|
|
|
| |
Production
(mt) |
766.57
|
624.20
|
(18.57) |
| |
Area
Harvested (ha.) |
246
|
247
|
0.41
|
| |
Yield per
Hectare (mt) |
3.12 |
2.53 |
(18.90) |
| |
|
|
|
|
| |
Chayote |
|
|
|
| |
Production
(mt) |
147.34
|
187.64
|
27.35
|
| |
Area
Harvested (ha.) |
94
|
131
|
39.36
|
| |
Yield per
Hectare (mt) |
1.57 |
1.43 |
(8.62) |
| |
|
|
|
|
| |
Eggplant |
|
|
|
| |
Production
(mt) |
4,366
|
4,346.52 |
(0.45) |
| |
Area
Harvested (ha.) |
185
|
185 |
-
|
| |
Yield per
Hectare (mt) |
23.60
|
23.49
|
(0.45) |
| |
|
|
|
|
| |
Gabi |
|
|
|
| |
Production
(mt) |
49.90 |
82.04 |
64.41 |
| |
Area
Harvested (ha.) |
20 |
20 |
- |
| |
Yield per
Hectare (mt) |
2.50 |
4.10 |
64.41 |
| |
|
|
|
|
| |
Gourd |
|
|
|
| |
Production
(mt) |
365.76 |
264.50 |
(27.68) |
| |
Area
Harvested (ha.) |
80 |
52 |
(35.00) |
| |
Yield per
Hectare (mt) |
4.57 |
5.09 |
11.25 |
| |
|
|
|
|
| |
SOURCE: BUREAU OF AGRICULTURAL STATISTICS - XI |
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