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Resolutions Approved by the NSCB Executive Board
Series of 2007 ![]()
NSCB Resolution No. 2
Series of 2007
APPROVING AND ADOPTING THE OFFICIAL CONCEPTS AND DEFINITIONS FOR STATISTICAL PURPOSES FOR THE POVERTY SECTOR
Annex-BR-02-2007-01b
Term |
Definition |
Formula |
Main reference |
Some notes on the definition |
Frequency of data |
Source of data |
Poverty threshold (PT)1 |
the minimum income/expenditure required for a family/individual to meet the basic food and non-food requirements |
PT = FT/(FE/TBE) where: FE = actual food expenditure of families within the +/-ten percentile of the food threshold TBE = total basic expenditure of families within the +/- ten percentile of the food threshold |
1997 Philippine Poverty Statistics, NSCB |
Basic food requirements2 are currently based on 100% adequacy for the Recommended Energy and Nutrient Intake (RENI) for protein and energy equivalent to an average of 2000 kilocalories per capita, and 80% adequacy for other nutrients. On the other hand, basic non-food requirements, indirectly estimated by obtaining the ratio of food to total basic expenditures from a reference group of families, cover expenditure on: 1) clothing and footwear; 2) housing; 3) fuel, light, water; 4) maintenance and minor repairs; 5) rental of occupied dwelling units; 6) medical care; 7) education; 8) transportation and communication; 9) non-durable furnishings; 10) household operations; and 11) personal care & effects. |
Annual |
NSCB |
Poverty incidence (P)1 |
the proportion of families/individuals with per capita income/expenditure less than the per capita poverty threshold to the total number of families/individuals
|
P = (Q/n) * 100 where: Q = number of families/individuals with per capita annual income/ expenditure less than the per capita poverty threshold n = total number of families/ individuals |
1997 Philippine Poverty Statistics, NSCB |
|
Every three years |
NSCB |
Food threshold (FT)1 |
the minimum income/expenditure required for a family/individual to meet the basic food needs, which satisfies the nutritional requirements for economically necessary and socially desirable physical activities
|
FT = (cost per capita of the one-day food menu ) x (30.4 days/month) x 12 months
|
1997 Philippine Poverty Statistics, NSCB |
|
Annual |
NSCB |
Subsistence incidence (S)1 |
the proportion of families/individuals with per capita income/expenditure less than the per capita food threshold to the total number of families/ individuals |
S = (F/n) * 100 where: F = number of families/ individuals with per capita annual income/expenditure less than the per capita annual food threshold n = total number of families/ individuals |
1997 Philippine Poverty Statistics, NSCB |
|
Every three years |
NSCB |
Poverty gap (PG)1 |
the total income/ expenditure shortfall (expressed in proportion to the poverty threshold) of families/ individuals with income/ expenditure below the poverty threshold, divided by the total number of families/ individuals |
where: PT = per capita poverty threshold Xi = per capita income/ expenditure of the ith poor family/individual Q = number of families/individuals with per capita annual income/expenditure less than the per capita poverty threshold n = total number of families/individuals |
1997 Philippine Poverty Statistics, NSCB |
|
Every three years |
NSCB |
Severity of poverty (SP)1 |
the total of the squared income/expenditure shortfall (expressed in proportion to the poverty threshold) of families/ individuals with income/expenditure below the poverty threshold, divided by the total number of families/ individuals |
where: PT = per capita poverty threshold Xi = per capita income/ expenditure of the ith poor family/individual Q = number of families/ individuals with per capita annual income/expenditure less than the per capita poverty threshold n = total number of families/ individuals |
Notes on the Official Poverty Statistics in the Philippines, Series 2003-1, NSCB |
This is equal to the Foster-Greer-Thorbecke (FGT) family of measures with alpha = 2. It is a poverty measure, which is sensitive to the income/ expenditure distribution among the poor – the worse this distribution is, the more severe poverty is. |
Every three years |
NSCB |
Gini ratio1 |
the ratio of the area between the Lorenz curve and the diagonal (the line of perfect equality) to the area below the diagonal |
|
Notes on the Official Poverty Statistics in the Philippines, Series 2003-1, NSCB |
It is a measure of the extent to which the distribution of income/ expenditure among families/individuals deviates from a perfectly equal distribution, with limits 0 for perfect equality and 1 for perfect inequality. |
Every three years |
The NSO releases national and regional level gini ratios. The NSCB, on the other hand, releases provincial level gini ratios. |
1 Per NSCB Resolution No. 1, series of 2003, “Approving the Proposed Methodology for Computation of Provincial Poverty Statistics,” existing official provincial poverty estimation methodology uses income as the welfare indicator.
2 Determined by the Food and Nutrition Research Institute of the Department of Science and Technology
Resolutions Approved by the NSCB
Executive Board |
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